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Building envelope
For example, distribution centers, industrial, commercial, institutional or residential buildings, sports centers, data centers, etc.
Food service
For example, establishments where meals are prepared and served, restaurants, bistro-brasseries, hospital cafeterias, reception halls, sports centers, prisons, large companies, hotels, etc.
Cleanroom and laboratory
For example, laboratory rooms, clean rooms, test chambers, morgues, pharmaceutical facilities, waste rooms, etc.
Controlled environments
e.g. smaller spaces and non-food applications
Food processing
For example, food processing plants, production kitchens, breweries, fruit and vegetable storage/processing and plantations (agriculture/horticulture, etc.).
Grocery and C-stores
For example, grocery stores, supermarkets, convenience stores, gas stations, liquor stores and all small businesses selling specialized products (florists, butchers, fishmongers, pastry shops, cheese shops, etc.).
Cold Storage
E.g. refrigerated distribution centers, food storage, and all buildings containing refrigerated/frozen areas, etc.